Annual Sauerkraut Supper

Date: November 1, 2014
Time: 4:00 PM - 7:00 PM

Serving:  Roasted pork loin, homemade meatloaf, home made mashed potatoes, sauerkraut, homemade gravy, steamed carrots, pickled beets, homemade applesauce, bread and butter, homemade pumpkin or apple pie.  Coffee/tea.  All served family style.  

Seatings at 4:00, 5:00, 6:00 or 7:00 p.m.  Take-out Available.

Tickets: Adult - $15.00, children (ages 6-10) - $7.00.  For ticket information please call Terry at 860-589-5509.